Nongshim Chapagetti 140 g
$2.00
KOREAN CHAPAGETTI NOODLES WITH CHAJANG SAUCE 140g
Chapagetti is an innovative fusion of Italian and Korean cuisines, tasting as if its ingredients were made for each other. Similar to delicate spaghetti, these long but quite thick noodles, prepared with onions, carrots, peas, and Chajang sauce, create a delicious, quick dish that can be prepared in less than 10 minutes. Chajang sauce, made from the black soybean paste of the same name and olive oil, gives the dish its unique, recognizable flavor.
For every Korean, Nongshim products are a daily part of their meal. The most appreciated is the noodles, which need to be boiled, unlike other similar soups where they are just soaked. This gives the noodles a significantly different taste.
Feel free to visit the manufacturer’s website to explore the various preparation options for this soup.
Country of origin: Korea
Ingredients
Noodles: wheat flour, potato starch, palm oil, salt, acidity regulators: E501, E339, E500; tocopherol liquid (antioxidant: E306; emulsifier: E322 (contains soy)), seasoning (rice oil, sugar, sweetener: E420; emulsifier: E322 (contains soy)), green tea extract (oligosaccharides, catechins, acidity regulator: E330), color: E101.
Soup base: seasoning (soybean paste, corn flour, onion, maltodextrin, salt, palm oil, wheat, shrimp), sugar, caramel powder (maltodextrin, color: E150c), flavor enhancers: E631, E627; salt.
Fat: vegetable oil (rapeseed, olive, corn, peanuts, sesame, mustard), onion.
Flakes: textured vegetable protein (contains soy, glucose, wheat gluten), cabbage, fried potatoes (potatoes, palm oil), onion, carrot.
Nutritional values (per 100g / 100ml)
Energy value: 1810kJ / 430kcal
Fat: 14g
Carbohydrates: 68g
*of which sugars: 4.3g
Protein: 8g
Salt: 2g
*of which saturated fatty acids 5.7g
